Our French baking courses

for production teams

Bread making requires professional aptitude for the whole production team. That’s why Baguette Academy offers you group enrollment in the thematic of your choice. From our online platform you can then follow the progress of each of your colleagues.

What are the advantages for a production manager ?


  • Train the number of people you wish without stopping production. Each person can access courses when they wish, 24 hours a day, 7 days a week, and advance at their own rythm whatever their working hours.
  • Follow the progress of each enrolee from the ‘ Production Manager’ account.

  • Motivate your colleagues by allowing them to improve their professional aptitude
  • Give them a common level so as to ensure constant quality production.
  • Gain time to transmit practical knowledge by freeing yourself from theoretical training.