The brioche and it’s ingredients

• Professionals in charge of bakery products
• Production team leader
• Sales representatives or distributors in the bakery and/or pastry sector

• No prerequisites

• Have a cell phone, tablet or computer, and audio equipment (earphones or headphones)
• Have internet/web access and an email address.
• Have support for taking notes and storing downloadable course documents

Registration is possible at any time.

To do so, you can purchase access to our online courses directly on our website or contact us for personalized advice tailored to your goals. The listed price is for a single, individual enrollment. A company may purchase multiple accesses to the same course.

Once your order and payment have been confirmed, Baguette Academy will email you your login credentials for our online training platform within 48 hours (excluding weekends and French holidays).

Access is valid for 1 month from the date of registration. If needed, a user guide will help you navigate your training portal, and we’ll be happy to answer any questions you may have at helpdesk@baguetteacademy.com.

The training takes place online in an asynchronous, individualized, and personalized format on a training platform.
It is interactive and includes text, images, audio, video, activities, and quizzes to assess your learning.
You can take the courses in any order you choose and retake them as many times as necessary.
Our teaching team will monitor your progress and be available to assist you throughout the course!

A training program consists of one or more courses (modules).

For each course, a final quiz is available to assess your learning (you have three attempts). By scoring at least 80% on the final assessment, you will complete the course. Completing all the modules that make up the training program will serve as proof of your participation in the program.