News

Baguette Academy's
last news

28/04/2026

Why is gastronomy the secret weapon of the greatest diplomats?

21/04/2026

Snacking in bakeries: watch out, costs are soaring

08/04/2026

Bakers’ Health: A Priority That Is Taught from School. 🥖🛡️

16/03/2026

French Bakery at a Crossroads: Fewer Shops, More Food Service

09/03/2026

“Digital Trends 2026: What Impact and Opportunities for Training?”

02/03/2026

🔬 How flour choice shapes sourdough starter microbes and bread outcomes

02/03/2026

🥖 When sourdough meets the turntables: Maison Milo’s winning combo! 🎧

24/02/2026

24/02/2026

“Will that be all?”

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